CEBU  Philippine Inspired Cuisine

".... oldest Spanish city of the 7,100 Philippine island archipelago"


 House Specials

Chicken Adobo  10
Chicken sauteed with soy sauce, vinegar, lily flowers, garlic and bay leaves.
Chicken Ginataan  10
Chicken sauteed in coconut cream and chili sauce.
Halang - Halang  10
Chicken sauteed with garlic, onions and ginger in spicy chili sauce. 
Curry de CEBU  10
Sauteed chicken with curry, covered in coconut cream sauce.
Arroz Caldo Con Pollo 10
Rice chicken soup  with  onions, garlic, ginger  and saffron.
Chicken Mami  10
Fresh homemade egg noodles soup with sliced chicken breast and boiled egg.
Chicken Afritada  12
Chicken simmered in tomato sauce, onions, bell peppers, garlic and potatoes.
Mechado  14
Slow-cooked beef  brisket with tomato sauce, potatoes, garlic, soy sauce and pimiento.
Beef Steak  12
Beef tenderloin slices sautéed with onions and bell peppers. 
Kari - Kari  14
Oxtail simmered  in peanut sauce, banana blossom, long beans and eggplant.
Castilian  Sweet &  Sour (Pork 11 /  Prawns  14)
Lightly breaded pork/prawns  with  vegetables in our own unique sweet and sour sauce.
Rebosado  14
Lightly breaded pork spareribs with side of green pickled papaya.
Pacific Spareribs  13
Pork spareribs sauteed with onions and sweet chili sauce. 
Escabeche  14
Wild fish in a  sauce made from a blend of ginger, garlic and soy.
Sinigang  14
Wild fish with eggplant, long beans, white radish, okra and tamarind.
Shrimp Ginataan  14
Prawns in coconut cream and chili sauce.
Hipon Curry  14
Prawns with curry, covered in coconut cream sauce.
Pinakbet  14
Prawns sauteed with pork, squash, okra, long beans, eggplant and bitter melon.
Ginataang Langka  12
Young jackfruit with squash, bell peppers, ginger in coconut cream sauce.
Vegetable Curry  12
Tofu with mushrooms, broccoli, bell peppers, eggplant in coconut curry sauce. 
Bihon  10
Rice noodles with choice of pork, chicken, tofu or prawns and mixed veggies.
Canton  10
Egg noodles with choice of pork, chicken, tofu or prawns and mixed veggies.
Sotanghon  13
Bean thread noodles with prawns, chicken, pork, sesame oil and mixed veggies.


Spiciness: When Ordering, 1=little, 3=medium, 5=spicy.  Vegetable selections may vary based on season and availability. 

Most dishes can be made vegetarian.  Your favorites not on the menu?  Just ask.....

THANK YOU FOR MAKING IT CEBU!

Price/hours of operation subject to change without prior notice.
Ingredients/selections may vary based on season and availability.

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